In 100 g (Grams) of Sausage, turkey and pork, fresh, bulk, patty or link, cooked there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Sausage, turkey and pork, fresh, bulk, patty or link, cooked.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof	42.5 g	42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof	39.7 g	39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof	37.9 g	37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof	36 g	36%
Alcoholic beverage, distilled, whiskey, 86 proof	36 g	36%
Vanilla extract	34.4 g	34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof	33.4 g	33.4%
Alcoholic beverage, distilled, rum, 80 proof	33.4 g	33.4%
Alcoholic beverage, distilled, vodka, 80 proof	33.4 g	33.4%
Vanilla extract, imitation, alcohol	32.9 g	32.9%
Alcoholic beverage, creme de menthe, 72 proof	29.8 g	29.8%
Alcoholic beverage, liqueur, coffee, 63 proof	26 g	26%
Alcoholic beverage, daiquiri, prepared-from-recipe	23.1 g	23.1%
Alcoholic beverage, liqueur, coffee, 53 proof	21.7 g	21.7%
Alcoholic beverage, rice (sake)	16.1 g	16.1%
Alcoholic beverage, wine, dessert, sweet	15.3 g	15.3%
Alcoholic beverage, wine, dessert, dry	15.3 g	15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix	14.6 g	14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028	14.5 g	14.5%
Alcoholic beverage, whiskey sour	14.1 g	14.1%

Sausage, turkey and pork, fresh, bulk, patty or link, cooked

Sausage, turkey and pork, fresh, bulk, patty or link, cooked is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, turkey and pork, fresh, bulk, patty or link, cooked are listed below.

Water	50.9 g	50.9%
Energy (calorie)	307 kcal
Energy (joule)	1284 kJ
Protein	22.7 g	22.7%
Total lipid (fat)	23 g	23%
Ash	2.7 g	2.7%
Carbohydrate, by difference	0.7 g	0.7%
Fiber, total dietary	0 g
Sugars, total	0 g
Calcium, Ca	32 mg	0.03%
Iron, Fe	1.62 mg
Magnesium, Mg	19 mg	0.02%
Phosphorus, P	191 mg	0.19%
Potassium, K	337 mg	0.34%
Sodium, Na	878 mg	0.88%
Zinc, Zn	3.17 mg
Copper, Cu	0.148 mg
Selenium, Se	21 µg
Vitamin C, total ascorbic acid	1.1 mg
Thiamin	0.51 mg

Nutrients in Sausage, turkey and pork, fresh, bulk, patty or link, cooked